The McDonald’s Flagship-Disney, located in Orlando, Florida, recently completed construction, and aims to become the first net-zero restaurant in the quick-service industry. Under a shed clad in solar panels, the 8,024-square-foot restaurant, built by Southland Construction and designed by Ross Barney Architects, was envisioned and developed in response to the Florida climate. Energy consumption is reduced by optimizing building and kitchen systems. Energy is generated onsite by 18,727 square feet of photovoltaic panels, 4,809 square feet of glazing integrated photovoltaic panels and 25 off-the-grid parking lot lights produce more energy than the restaurant uses. As Orlando experiences significant humidity, the … Read more